This Way of Transmigration Is Definitely Wrong! - Chapter 173

After transmigrating into a apocalyptic world, Yasin awakened a system that allowed him to travel between two timelines.He soon discovered an astonishing truth—women from both worlds were mysteriously linked.In the brutal apocalyptic world of 1993, they pledged their loyalty to him for survival.Yet, in the dazzling spotlight of 2006’s Hollywood, they remained legendary superstars.But the moment they saw him… they couldn’t stop herself from kneeling.

Worlds overlapped, and Alien Species descended.Strange entities emerged one after another, as the shadow of evil spread wildly.The calm of life was shattered, and Zhang Xiaoman, inside a fish's stomach, accidentally consumed a system named “World-saving Plan”.From then on, he became the only person among all humans with Extraordinary Power.…Inventing an ancient oath, he established a unique methodology, Cultivated Dark Energy, founded an organization, took Control of the Transcendent, and resisted invasions.Well, this is actually the story of how a Big Con Man bluffed his way into saving the entire world.PS: Contains elements of the behind-the-scenes, Cthulhu mythos.

Kurokawa Risa is an ordinary office worker, who has practiced lots of cooking while living alone. One day, she wakes up in another world, with a concerned little spirit hovering over her! She has apparently been transported to a magical, spirit-filled realm by the will of the goddess, and there is no known way for her to go back. She is taken in by a wealthy couple, and they and her new spirit helper treat her with nothing but kindness. There is one problem, however–the food in this magical world is gross! Risa insists on helping the household cooking staff prepare a traditional meal from her world, and it is a big hit with her hosts. Soon Risa knows what she should do in this new world; she should open a cafe and treat everyone to delicious food!

Tang Qiu was a substitute bride–forced to take her half-sister’s place and marry the young master of the Jiang family, a deformed cripple with less than 6 months left to live.

“Who would have thought that even a sickly whelp like Jiang Shaocheng would find himself a bride?”

“I hear that he’s practically on his deathbed and he’s only marrying the Fengs’ daughter to improve his lifespan.”

Tang Qiu ignored the whispers around her and focused on her husband-to-be, who coughed violently in his wheelchair. At the altar, after they had said their vows, she lifted her veil and knelt in front of Jiang Shaocheng, pressing a hesitant kiss to his lips.

The marriage contract was signed. No matter his physical deformities, he was now her husband.

She wasn’t afraid of the scars that marked his face, nor was she repulsed by him being confined to a wheelchair. Every morning, she made him breakfast, attended to his needs, and thought of little else beyond her duties as a wife.

“Young Master Jiang is a cripple who can’t get it up,” her best friend argued. “When he dies, you’ll still be untouched. You should set your sights higher.”

“A sickly invalid like Jiang Shaocheng can’t give you happiness,” her ex-boyfriend insisted. “I’ll wait for you.”

But Young Master Jiang only scoffed. “I have plenty of time left to be with her.”

Later in their marriage, Jiang Shaocheng wanted to enjoy his little wife in all ways–the press of her lips against his, the brush of skin on skin; the way a husband and wife were supposed to. But Tang Qiu refused him, blushing. “No, we can’t. The doctor says you can’t exert yourself.”

Jiang Shaocheng’s desire was surging through him, a heat in his core that demanded to be satiated. He cursed, I should have gotten rid of that doctor and the wheelchair long ago.

But he yearned to make love to his little wife, and so he revealed his true identity. In the blink of an eye, the deformed cripple transformed into a powerful businessman–tall, dark, and handsome. He quieted Tang Qiu’s protests, his body positioned over hers, his arms caging her as she lay on the bed. His voice was low when he asked, “What about now?”