Summoners War: Only I Summoned Divine Beasts - Chapter 783: Summoning Nathan’s Fifth Familiar

A mysterious virus emerged, and countless people around the world turned into zombies. Luo Yang, a young man who was about to risk everything, receives the blessing of activating the system.Initially, he gains a massive spaceship with hundreds of subordinates and a divine-level talent.Just when Luo Yang thinks he can live peacefully aboard the ship, he discovers the system's function: to obtain rewards by allowing other survivors to live on board.But Luo Yang doesn’t want to be a savior; the spots on the spaceship are limited, and only those who pay will be allowed to live in his refuge.

Eighty years ago, Qi Shijiang was a crosstalk artist who was a good performer.

Eighty years later, he borrowed a body to resurrect himself in the entertainment circle.

Despite living again, it’s really not easy to reenter the old profession.

As far as this face is concerned, no one believes that he is talking about crosstalk. No one believes that he does not rely on his face to eat.

– What is the use of this magnificent beauty? ?

- Description from Novelupdates

My name is Jiang Li, and upon traversing to this realm, I found no golden opportunities waiting for me. Through sheer effort, I cultivated my way up to the Great Completion Stage. Now, suddenly, a system appears, claiming it can help me turn the tables and transform me from a minor Qi Cultivation phase practitioner into the foremost figure in the cultivation world.

Dear system, you're a bit late to the party. I, Jiang Li, already stand as the Emperor of our era, revered across the nine provinces. I am already the number one in the Cultivation World.

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“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

- Description from Novelupdates