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... ents, that is, onion, ginger, garlic, dried chili, soy sauce, and oyster sauce, as well as salt, sugar, and bean paste, are all put into a large bowl.
Finally, add the 82-year-old beer that is about to expire, stir well, then pour the prepared soup into the pot and cook with the crucian carp for ten minutes.
If you like to eat some ingredients, you can also add thousands of sheets and enoki mushrooms.
But Chu Mingcheng only eats for one person, so he doesn’t need ingre ...
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