MTL - Chastity Layman - Chapter 1434 San Francisco, Luzon

Defy the Gods, Defy the laws that govern the universe, Defy space and time, Defy fate, defy death,Defy ‘I’. defy defying it selfselfish, cautious, envious and ruthless mc(new writer/ no experience writing whats so ever, so don't expect much ) ( English is not my first language)(high fantasy)

Life is unpredictable. Her husband loved her stepsister, deposed her as Empress and even forced her son to death. In that Cold Palace, she was forced to drink poisonous wine. So in the next lifetime, she made a promise to never do good deeds and help others, to never step into the palace and to never become the Empress!

Reincarnated into a poor youth in an unnamed mountain village in another world, Lu Qing expressed deep helplessness. Fortunately, he awakened an ability to see through the information of objects, giving him a bit of capital for survival. He looked at a patch of grass by the roadside.【Cow Bone Grass, average quality, medicinal, quite effective in treating bone injuries.】He looked at a red carp in the river.【Red Moon Carp, excellent quality, delicious meat, a top-grade tonic.】He glanced at a wild rabbit in the mountains.【Gray Rabbit, common wild rabbit, edible.】…Relying on his innate ability, Lu Qing gradually found his footing in the village, able to survive. Just when he thought he would spend his life peacefully in this ancient world with low productivity, one day, he suddenly saw a figure flying across the sky…

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”