Boiling Beast Bloodline - Chapter 15 - 5 The tale of pot making_1

At level 2, most people unlocked their first talent; those who didn’t were considered fortunate, as they had the potential to unlock rarer talents requiring higher levels. The world’s most rare and powerful talents were revealed at level 5. But what if someone didn’t obtain a talent? Luck quickly turned to misfortune as they were labeled talentless, with no hope of gaining a talent. Sol was one such person who was unable to unlock his talent, but he refused to give up. He persistently fought and trained every day, slowly increasing his level despite the disadvantage in skills. He held onto the hope that, one day, he would be bestowed with a talent like everyone else. As years passed, his determination began to wane until one fateful day. You have leveled up! +5 Free stats. Talent Unlocked - [Siphoner]! This event marked the beginning of his story.

When the Terminally Ill Noble Allenbert woke up from his fever, he realized that he was the reincarnation of Karzan, the mad dog who roamed the underworld.…But something about this place doesn’t feel right.“Allenbert, nobles need secrets and darkness.”The sinister and chilling schemes of his brother, like a snake, are suffocating him from all sides.“You’ve been causing quite a stir lately.”The powerful and authoritative eyes and ears of the head of the family are hidden everywhere, watching him.“…When will I see Mother?”Meeting his mother, who has secluded herself due to a mental illness, seems impossible.“But it’s okay.”Karzan failed, but Allenbert’s journey is just beginning.“Two lives, two revenges.”There’s no mercy.I’ll pay back with interest, and make sure it’s done properly.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.

A money laundering expert running on Wall Street in the United States was reborn in the early 21st century after being accidentally killed.

Like a mouse falling into a granary, this is a great age full of gold! The crazy rise of Silicon Valley, Wall Street’s global money-making plan, and companies with super potential stocks! !

Ye Dongqing was confused. Opportunities to make money were everywhere, but she didn’t know where to start. How to get the first pot of gold became the top priority.

This book is an easy-going and daily rich story of richness and sex.

Completed the same type of “The Great American Rancher” and “Born in Chinatown”, full-time writer, character guarantee!

Group number: 618863420, welcome to join

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